21st Century A la Carte Cooking Field Trip

On Thursday, Nov. 19th Mrs. Mazzeo and Mrs. Marinaccio took 30 students on a trip to A la Carte Culinary Services for an afternoon of cooking Italian specialties. The students cooked up and of course tasted some great dishes. All who attended the trip had a wonderful time. Special thanks to Mrs. Mazzeo and Mrs. Marinaccio for organizing this fun and informative field trip.